VALUE ADDED POULTRY MEAT FAST FOODS: AN INCREMENTAL TASTES AND PREFERENCES OF CONSUMERS

Rabi Ranjan Naik
M.V. Sc. Scholar, Department of Livestock Products Technology,
Madras veterinary college, TANUVAS, Chennai – 600007
Corresponding author: rabiranjann.g@gmail.com
India has 1.23 billion people and the number is growing every year. The focus is on “Development” meaning Good Food, Better Health & Living conditions to ...



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