Food Protiens Asia 2017

Venue: Bangkok, Thailand

Date: 9 – 10 November 2017

Driven by rising demand for protein rich foods- particularly plant-based plus Asia Pacific protein ingredient market potential to grow at the fastest CAGR of 9.1% over the next few years. Get up-to-speed with the fast growing protein market and gain from insightful discussions at “Food Proteins Asia 2017” on: _

  • Global market for protein ingredients – trends, drivers & projections
  • Opportunities & challenges for new protein sources & plant based proteins
  • Use of rice proteins in infant foods in place of soy or whey
  • Food manufacturer¬°¬¶s perspective on formulating products with different proteins
  • Innovations in pea proteins and promoting it in Asia

For more details contact:

Food Protein Asia 2017

Bangkok Thailand

Centre for Management Technology

Ms. Fu Huiyan

T: 65 6346 9113