Kefir Culture, The Superfood of Probiotics is here!
8 Feb 2019

Superfoods have been taking the world by storm over the past few years. The emergence of unheard of seeds, grains and oils, are today becoming an ‘essential’ part of our diet. Some may say it’s evolution, while others may say it’s a fad. We say, some superfoods have always be Read more ...

Labelling required if GM content over 1%: FSSAI chief
3 Feb 2019

Notwithstanding the lobbying from pro-GM crop groups, the Food Safety and Standards Authority of India (FSSAI) has decided to go ahead with labelling packaged food products with over one per cent of Genetically Modified ingredients. The scientific committee of the food regulator has green-signall Read more ...

Bottled Water to Overtake All Other Soft Drinks Worldwide
15 Jan 2019

“Bottled water consumption is set to overtake all other soft drinks worldwide this year,” according to Richard Hall, Chairman of Zenith Global, the global food and drink experts, when speaking at the recent 15th Global Bottled Water Congress in Evian. “This is all the more remarkab Read more ...

68% milk & milk products in India not as per FSSAI standard: Official
15 Jan 2019

Around 68.7 per cent of milk and milk products sold in the country is not as per the standards laid down by the Food Safety and Standards Authority of India (FSSAI), a member of the Animal Welfare Board said Wednesday.  Mohan Singh Ahluwalia, member, Animal Welfare Board of India said the most Read more ...


Food and Beverage: Background
28 Jan 2019

Of the nearly $400 billion overall Indian food and beverages industry, the food processing sector accounts for about $130 billion. ... The food processing sector has various sectors including consumer foods (snacks, beverages, etc.), dai Read more ...